

NEW AT HERON
Seasonal brunch menu crafted with local Canadian ingredients


DINNER
Wed - Thu 5-10pm Fri - Sat 5-11pm Tasting Menu Available with 3 Days Notice
FOR THE TABLE
Chili Marinated Olives
$9
Sourdough Bread
House Made Butter, Smoked Salt
$8
Heron Slaw
Potato strings, seasonal veg, citrus maple miso dressing
$16
SMALL PLATES
OYSTERS
(East Coast) Preserved Lemon Mignonette, Priced Per Piece
$3
Charred Octopus
Chorizo, potato puffs, saffron cream, grilled lemon marmalade
$30
Snow Crab
Pickled corn salsa, crustacean bisque, butter powder, tempura enoki mushrooms
$32
Mushroom Salad
Truffle herb couscous, winter radish, okra custard, truffle vinaigrette
$22
Autumn Roots Croquettes
Roasted red pepper coulis, pickled pearl onions, yogurt
$18
Rabbit
Terrine en croûte, peach mustard, pickled scapes, heirloom tomato salad, black garlic mayo
$22
Beef Carpaccio
Horseradish cream, arugula, truffle paste, celeriac remoulade
$24
PLATES
BC Halibut
Pan roasted halibut, Ice wine beurre blanc, potato rosti, champagne grape compote, crispy capers, roe
$34
Lobster
Butter poached tail, Mascarpone pork belly risotto, lobster glaze, pickled ginger
$48
Pumpkin
Date curry, crispy pumpkin, warm chilli slaw, steamed rice
$24
Heron Burger
House ground beef, Potato bun, leek relish, bacon, cheddar, horseradish mustard, kettle chips
$25
Beef Heart Bolognese
Prosciutto ragu, Fresh linguini, parmesan, fried basil
$26
Ontario Heritage Pork Chop
Cranberry chutney, caramel apple jus, sage barley pilaf
$32
Duck Leg
Cassis gastrique, french green beans, white bean gallette, roasted beets
$36
Aged AAA beef Striploin
Red onion rings, fingerling potatoes , red wine jus, fried brussels sprouts
$48
_edited_edited.png)