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Low lights. Art deco curves. Heron is a Kingsway hideaway for long brunches, late dinners, and cocktails made to linger.

3008 Bloor St W

NEW AT HERON

Seasonal brunch menu crafted with local Canadian ingredients

DINNER

Wed - Thu 5-10pm Fri - Sat 5-11pm Tasting Menu Available with 3 Days Notice



FOR THE TABLE




Chili Marinated Olives

$9



Sourdough Bread

House Made Butter, Smoked Salt

$8



Heron Slaw

Potato strings, seasonal veg, citrus maple miso dressing

$16




SMALL PLATES




OYSTERS

(East Coast) Preserved Lemon Mignonette, Priced Per Piece

$3



Charred Octopus

Chorizo, potato puffs, saffron cream, grilled lemon marmalade

$30



Snow Crab

Pickled corn salsa, crustacean bisque, butter powder, tempura enoki mushrooms

$32



Mushroom Salad

Truffle herb couscous, winter radish, okra custard, truffle vinaigrette

$22



Autumn Roots Croquettes

Roasted red pepper coulis, pickled pearl onions, yogurt

$18



Rabbit

Terrine en croûte, peach mustard, pickled scapes, heirloom tomato salad, black garlic mayo

$22



Beef Carpaccio

Horseradish cream, arugula, truffle paste, celeriac remoulade

$24




PLATES




BC Halibut

Pan roasted halibut, Ice wine beurre blanc, potato rosti, champagne grape compote, crispy capers, roe

$34



Lobster

Butter poached tail, Mascarpone pork belly risotto, lobster glaze, pickled ginger

$48



Pumpkin

Date curry, crispy pumpkin, warm chilli slaw, steamed rice

$24



Heron Burger

House ground beef, Potato bun, leek relish, bacon, cheddar, horseradish mustard, kettle chips

$25



Beef Heart Bolognese

Prosciutto ragu, Fresh linguini, parmesan, fried basil

$26



Ontario Heritage Pork Chop

Cranberry chutney, caramel apple jus, sage barley pilaf

$32



Duck Leg

Cassis gastrique, french green beans, white bean gallette, roasted beets

$36



Aged AAA beef Striploin

Red onion rings, fingerling potatoes , red wine jus, fried brussels sprouts

$48


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